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Oribe, Straight Away Smoothing Blowout Cream, Hair Straightener-04/10/2019
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Hair StraightenerStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: December 18, 202222 Little West 12th St, 4th Floor
New York NY 10014
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 -- No Cyclopentasiloxane 000541-02-6 25.0-35.0 Yes CoC List Glycerin 000056-81-5 <5 No Phenyl trimethicone 002116-84-9 -- No PEG/PPG-18/18 Dimethicone 000000-81-4 -- No Dimethiconol 031692-79-2 -- No Dimethicone/Methicone Copolymer 068037-59-2 -- No Magnesium sulfate 007487-88-9 -- No Citrullus Lanatus Fruit Extract 090244-99-8 -- No Litchi Chinensis Fruit Extract 091722-81-5 -- No Leontopodium Alpinum Extract 391900-47-3 -- No Hydrolyzed Quinoa 227025-12-9 -- No Hydrolyzed Wheat Protein PG Propyl Silanetriol 888888-05-4 -- No Biosaccharide Gum-1 090064-13-4 -- No Verbascum Thapsus Extract 090064-13-4 -- No Cetyl Triethylmonium Dimethicone PEG-8 Succinate 229327-93-9 -- No Acrylates copolymer (unspecified) 999999-47-4 -- No Modified polyurethane aqueous dispersion 000000-59-6 -- No Biosaccharide Gum-1 1126942-72-0 -- No Bis-Cetearyl Amodimethicone 1126942-72-0 -- No Ethylhexyl glycerin 070445-33-9 -- No Disodium EDTA 000139-33-3 -- No C12-13 Pareth-15 066455-14-9 -- No Ceteareth 80 068439-49-6 -- No Sodium PCA 054571-67-4 -- No Sodium lactate 000072-17-3 -- No Biosaccharide Gum-1 194237-89-3 -- No Xanthan gum 011138-66-2 -- No Arginine 007200-25-1 -- No Glycine 000056-40-6 -- No Alanine 000302-72-7 -- No Serine 000056-45-1 -- No Valine 000072-18-4 -- No Isoleucine 000073-32-5 -- No Proline 000609-36-9 -- No Threonine 000072-19-5 -- No Histidine 004998-57-6 -- No Phenylalanine 000063-91-2 -- No Ethylhexyl Methoxycinnamate 005466-77-3 -- Yes CoC List Aspartic acid 000617-45-8 -- No Citric acid 000077-92-9 -- No 2-Phenoxyethanol 000122-99-6 -- No Chlorphenesin 000104-29-0 -- No Fragrance(s)/perfume(s) 000000-00-1 -- No Citral 005392-40-5 -- Yes CoC List Hexyl Cinnamal 000101-86-0 -- Yes CoC List d-Limonene 005989-27-5 -- Yes CoC List Linalool 000078-70-6 -- Yes CoC List Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Water 007732-18-5 231-791-2 -- -------- ------- ---- No Cyclopentasiloxane 000541-02-6 208-764-9 25.0-35.0 -------- ------- ---- Yes Glycerin 000056-81-5 200-289-5 <5 -------- ------- ---- No Phenyl trimethicone 002116-84-9 218-320-6 -- -------- ------- ---- No PEG/PPG-18/18 Dimethicone 000000-81-4 -- -- -------- ------- ---- No Dimethiconol 031692-79-2 -- -- -------- ------- ---- No Dimethicone/Methicone Copolymer 068037-59-2 -- -- -------- ------- ---- No Magnesium sulfate 007487-88-9 231-298-2 -- -------- ------- ---- No Citrullus Lanatus Fruit Extract 090244-99-8 290-802-9 -- -------- ------- ---- No Litchi Chinensis Fruit Extract 091722-81-5 294-483-7 -- -------- ------- ---- No Leontopodium Alpinum Extract 391900-47-3 - -- -------- ------- ---- Yes Hydrolyzed Quinoa 227025-12-9 825-815-6 -- -------- ------- ---- No Hydrolyzed Wheat Protein PG Propyl Silanetriol 888888-05-4 -- -- -------- ------- ---- No Biosaccharide Gum-1 090064-13-4 290-074-2 -- -------- ------- ---- No Verbascum Thapsus Extract 090064-13-4 290-074-2 -- -------- ------- ---- No Cetyl Triethylmonium Dimethicone PEG-8 Succinate 229327-93-9 -- -- -------- ------- ---- No Acrylates copolymer (unspecified) 999999-47-4 -- -- -------- ------- ---- No Modified polyurethane aqueous dispersion 000000-59-6 -- -- -------- ------- ---- No Biosaccharide Gum-1 1126942-72-0 - -- -------- ------- ---- Yes Bis-Cetearyl Amodimethicone 1126942-72-0 - -- -------- ------- ---- Yes Ethylhexyl glycerin 070445-33-9 408-080-2 -- H412, H332, H318 P501, P273, P261, P271, P304+P340, P280, P305+P351+P338, P310 No Disodium EDTA 000139-33-3 205-358-3 -- -------- ------- ---- No C12-13 Pareth-15 066455-14-9 500-165-3 -- H400, H412 ------- No Ceteareth 80 068439-49-6 939-518-5 -- -------- ------- ---- No Sodium PCA 054571-67-4 259-234-9 -- -------- ------- ---- No Sodium lactate 000072-17-3 200-772-0 -- H320 P281, P305 No Biosaccharide Gum-1 194237-89-3 -- -- -------- ------- ---- No Xanthan gum 011138-66-2 234-394-2 -- -------- ------- ---- No Arginine 007200-25-1 -- -- -------- ------- ---- No Glycine 000056-40-6 200-272-2 -- -------- ------- ---- No Alanine 000302-72-7 206-126-4 -- -------- ------- ---- No Serine 000056-45-1 200-274-3 -- -------- ------- ---- No Valine 000072-18-4 200-773-6 -- -------- ------- ---- No Isoleucine 000073-32-5 200-798-2 -- -------- ------- ---- No Proline 000609-36-9 -- -- -------- ------- ---- No Threonine 000072-19-5 200-774-1 -- -------- ------- ---- No Histidine 004998-57-6 -- -- -------- ------- ---- No Phenylalanine 000063-91-2 200-568-1 -- -------- ------- ---- No Ethylhexyl Methoxycinnamate 005466-77-3 226-775-7 -- -------- ------- ---- No Aspartic acid 000617-45-8 210-513-3 -- -------- ------- ---- No Citric acid 000077-92-9 201-069-1 -- H319 P264, P280, P305, P351, P338, P337, P313 No 2-Phenoxyethanol 000122-99-6 204-589-7 -- H302, H319 P264, P280, P330, P337+P313, P305, P351, P338 No Chlorphenesin 000104-29-0 203-192-6 -- H315, H319 ------- No Fragrance(s)/perfume(s) 000000-00-1 -- -- -------- ------- ---- No Citral 005392-40-5 226-394-6 -- H319, H315, H317 ------- No Hexyl Cinnamal 000101-86-0 202-983-3 -- -------- ------- ---- No d-Limonene 005989-27-5 227-813-5 -- H226, H315, H317, H410 ------- No Linalool 000078-70-6 201-134-4 -- H315, H317, H319 P280 No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :April 10, 2019 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING0 2 0 -
Warnings
Hazard StatementsWarning. Combustible Liquid.Precautionary StatementsGeneralNone.
PreventionKeep away from flames and hot surfaces. No smoking. Wear protective gloves, and eye protection.ResponseIn case of fire: Use carbon dioxide (CO2), dry chemical or water spray.StorageStore in a well-ventilated place. Keep cool.DisposalDispose of contents and container in accordance with local and national regulations. -
Acute health effects
From SDS:Hazards IdentificationEmergency OverviewWarning. Combustible Liquid.Potential Health EffectsEye Contact: Contact may cause mild irritation.Skin Contact: Non-expected.Inhalation: Inhalation of mists may cause mild respiratory irritationIngestion: May cause gastrointestinal disturbances. Non-expected. -
Chronic health effects
From SDS:
Not expected. -
Carcinogenicity
None of the components are listed as a carcinogen by OSHA, ACGIH, IARC, NTP, or EU CLP. -
Handling information
Avoid contact with the eyes. Use in accordance with package instructions. Follow storage instructions on the product label. Keep out of the reach of children. -
Disposal information
Empty containers may be offered for recycling or discarded with house hold trash. -
First Aid
Eye Contact: Flush eyes with plenty of water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Get medical attention if irritation persists.Skin Contact: Product is intended to contact the skin, and no first aid should be needed. If irritation develops, discontinue use, wash skin with soap and water. Get medical attention if irritation persists.Inhalation: None needed under normal use conditions. If irritation develops, move to fresh air. Get medical attention if irritation persists.Ingestion: Rinse mouth thoroughly with water. If large amounts are swallowed, seek medical attention.
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